Wednesday, July 9, 2008

Easy Dinners: Buffalo Chicken Pizza

I love buffalo wings and I love pizza, but the two together is just WRONG.....but in a good way! :)

Buffalo Chicken Pizza
Grocery List:
4 pocketless pita breads
Garlic-flavored cooking spray
2 each reserved cooked chicken thighs and drumsticks, skin removed, meat shredded
2 Tbsp plus 8 tsp Frank’s Red Hot sauce
4 reserved quarters cooked yellow bell pepper, thinly sliced
1 cup shredded part-skim mozzarella cheese
1/4 cup crumbled blue cheese
1/4 cup chopped celery
Garnish: celery leaves

How to make it:
1. Heat oven to 450°F. Line a baking sheet with nonstick foil. Coat pitas with cooking spray and place on baking sheet. Put chicken in a bowl; toss with 2-Tbsp hot sauce.

2. Spread each pita with 2 tsp hot sauce. Top with chicken, sliced pepper and mozzarella cheese.

3. Bake 10 to 12 minutes until bottoms are crisp and cheese has melted. Remove from oven; sprinkle with blue cheese and celery. Cut in wedges.

Nutritional Information:
(makes 4 pizzas, 1 pizza per serving)
14g fat
1g fiber
9 WW points

1 comment:

Stacey said...

Yum!! This looks so yummy!